PhD Biotechnology enables you to have a deep understanding of the microorganism’s behavior. This is possible with the evolution of the environmental and technological factors that affect your presence in the earth. It also gives you confidence in handling issues that relate at the same time giving solutions to biotechnology branch of science.
The Ph.D. programme „Molecular Sciences and Biotechnology in Crop Production“ forms part of the "Georg-August University School of Science (GAUSS)” graduate school. The i
The Ph.D. programme "Molecular Sciences and Biotechnology in Crop Production“ forms part of the "Georg-August University School of Science (GAUSS)” graduate school. The interdisciplinary programme is conducted by seven different departments from the participating faculties of Forest Sciences and Forest Ecology, Agricultural Sciences and Biology and is open to Ph.D. candidates with a university Masters degree or diploma in the area of life or environmental sciences, including agricultural and forestry sciences.
Students are given the opportunity to conduct an independent research project in their specialist area. In addition, the programme encompasses lectures, seminars, method courses and language and professional skills courses. Based on this spectrum of courses, students can compile their own individual course of studies. Support in the selection of courses and the related administration is provided by the programme coordinator....
The objective of the postgraduate programme is to provide graduate students with the opportunity to enhance their knowledge through independent research in a selected bra
Doctor of Philosophy in Biotechnology
The Faculty of Applied Sciences (FAS) was the second Faculty to be set up at AIMST. It has set its goals to promote cutting-edge multidisciplinary programmes in which are infused the elements of innovativeness and technopreneurship designed to enhance market competitiveness.
Currently, the Faculty has only one department, which is Department of Biotechnology. Under this department, FAS offers its own three-year degree programme with honors i.e. BSc (Hons) in Biotechnology (BT). In addition to BSc course, Master of Science (MSc) and Doctor of Philosophy (PhD) in Biotechnology (by research) are also offered by FAS through Department of Biotechnology. Postgraduate programs are becoming popular among the students and the numbers of students are increasing every year....
The PhD program of Advanced Biotechnology aims to train professional researchers in different fields of biotechnological research and constitute an offer of competitive,
The doctoral program is an official interuniversity degree between the University of A Coruña and the University of Vigo. The program of Doctorate of Advanced Biotechnology Aims to train professional researchers in different fields of biotechnological research and to provide a competitive, homogeneous, well-structured and quality doctoral program.
Why study the degree
The aim is to prepare students to be able to initiate and complete a theoretical, methodological and research training in the multidisciplinary field of Biotechnology, which materialize in the elaboration and public defense of a complex, original and innovative doctoral thesis.
What is learned
The research area will focus on the 3 most important sectors of biotechnology (environmental sanitary and agri-food)....
Charles University Faculty of Physical Education and Sport
Biomechanics is an interdisciplinary field of science which, based on the knowledge of anatomy and biochemistry, deals with the mechanical structure and mechanical behavi
Biomechanics is an interdisciplinary field of science which, based on the knowledge of anatomy and biochemistry, deals with the mechanical structure and mechanical behavior of living systems and their mutual mechanical interactions. A biophysical and engineering methodological approach to task solving is supported there by a great degree of knowledge of biological nature. Research is carried out at various levels of distinction, ranging from micromechanics (cell level) to living macro-systems (e.g. human biomechanics). Applications of biomechanics can be encountered in a number of areas of science and professional activities.
Biomechanics conceived in this manner can be utilized not only in the field of basic research but also in a wide range of professional activities - e.g. in rehabilitation medicine, ergonomics, forensic and biomedical engineering, sports, etc. The Training Department of Charles University and the Czech Academy of Sciences enables interdisciplinary education in doctoral studies on a wide scale and directed towards the specific application....
The purpose of the DTech in Biotechnology is to provide qualifying students with an in-depth understanding and integrated knowledge of advanced applicable theory in the f
The purpose of the DTech in Biotechnology is to provide qualifying students with an in-depth understanding and integrated knowledge of advanced applicable theory in the field of Biotechnology.
The DTech in Biotechnology is a pure science-based research study that requires candidates to demonstrate high-level research capability and make a significant and original academic contribution at the frontiers of the discipline of specialization. The degree demands a very high level of intellectual, theoretical and practical specialized science knowledge and insight into problems related to the field of study and of the application of advanced experimental methods and techniques of the modern research, as well as of fundamental scientific and academic values in generating, processing, interpreting and presenting research data orally and in written form....
Organic Technology sub-programme builds on Master sub-programmes Engineering and Technology and Applied Chemistry. The aim of the doctoral study is to prepare graduates f
Organic Technology sub-programme builds on Master sub-programmes Engineering and Technology and Applied Chemistry. The aim of the doctoral study is to prepare graduates for management and optimization of processes in the chemical industry as well as for research and development of chemical specialties. Therefore, this sub-programme is principally oriented at modernization of current technologies of organic substances as well as the development of new ones, from basic intermediates and products that are produced in large scale to small tonnage fine chemicals, e.g. biologically active substances, fragrance, and flavor substances, surfactants. Chemical transformation occurs in the majority of cases in catalytic reactors and therefore requires detailed study of preparation, properties, and behavior of various homogeneous and heterogeneous catalysts....
The aim of the doctoral study is to prepare graduates with the ability of independent creative work and deep knowledge in the field of biotechnology and other related sub
The aim of the doctoral study is to prepare graduates with the ability of independent creative work and deep knowledge in the field of biotechnology and other related subjects. The study is focused on the scientific and research work in biotechnological processes and is based on comprehensive knowledge of the chemical, biological, engineering and economic disciplines, and the knowledge of the specific properties of the plant, animal, and microbial cells.
Graduates are able to work in science and research or directly in the biotechnology industry, as well as in the related fields like food processing, pharmaceutical and chemical industry, including the processing of waste and protection of the environment. They may hold management positions in development, production, control, and projection in commercial firms or state institutions. Due to the broad concept of expertise the graduates are ready not only for professional action in their specialization but also for the adaptation for possible application in other technical and scientific fields....
This programme focuses on applied aspects of advanced and emerging analytical technologies to address current issues in food safety, nutrition, and food supply.
PhD Food Safety and Biotechnology
This programme focuses on applied aspects of advanced and emerging analytical technologies to address current issues in food safety, nutrition, and food supply. It covers the entire food chain from farm to fork and places a strong emphasis on the link between improved food safety and nutrition and improved public health.
Advanced and emerging technological and analytical platforms (biosensors, isotopic and comics)
Animal food and feed safety
Animal health and disease diagnostics
Global food security
Food and nutrition metabolomics
Food and nutrition quality measurements
Food safety detection methodology
Food traceability and authenticity
Immunodiagnostics for food contaminant and toxin detection
Natural compounds and their health applications
Novel and functional foods